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Kool Aid Frozen Slushie

This Kool Aid slushie is a vibrant, icy beverage made by combining flavored drink powder with water and sugar, then freezing and blending it to create a crunchy, frozen treat. The finished product has a bright color and a tart, fruity flavor with a refreshingly icy texture. It’s perfect for hot days and casual gatherings, offering a playful and nostalgic drinking experience.
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Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings: 4
Course: Main Course
Cuisine: American
Calories: 120
Ingredients Equipment Method

Ingredients
  

  • 1 packet Kool Aid drink mix
  • 1 cup sugar adjust based on sweetness preference
  • 4 cups water cold

Equipment

  • Freezer
  • Blender
  • Measuring cups and spoons
  • Bowl

Method
 

  1. Mix the Kool Aid powder, sugar, and water in a bowl until the sugar and powder are fully dissolved and the mixture is vibrant in color.
  2. Pour the mixture into a shallow dish or tray, spreading it evenly to promote quick freezing.
  3. Place the dish in the freezer and let it freeze until firm, about 2-3 hours. Every 30 minutes, stir the mixture with a fork to break up ice crystals and create a smooth, slushy texture.
  4. Once the mixture is fully frozen and has a semi-icy, crystalline texture, break it into chunks and transfer them to a blender.
  5. Blend the frozen chunks on high speed until the mixture becomes a smooth, icy slush with a vibrant color and a slightly granular texture.
  6. Pour the slushie into glasses, garnishing with fruit or a colorful straw for an added fun touch.